Served 7.30am to 10am (Saturday & Sunday 8am to 10.30am)
Continental Breakfast
£17 for non-resident guests
Freshly Squeezed Juices
Orange, Cranberry, Cox Bramley Apple Juice and Pear Juice
Assortment of Cereals
Muesli, Granola, Special K, All Bran
Fresh Fruit Salad
Warm Porridge
served with cream, sugars
Yoghurt Pots
with fruit compote
Fresh Buttered Croissant
Cooked Breakfast
£24 for non-resident guests
Full Bailiffs
Grilled Pork Cumberland Sausage, Smoked Back Bacon, Grilled Tomato, Flat Cap Mushroom with choice of Organic Hen’s Egg – Poached, Scrambled, Fried or Boiled
Vegetarian Bailiffs
Grilled Red Onion and Rosemary Sausage, Grilled Tomato, Flat Cap Mushroom, Baked Beans with choice of Organic Hen’s Egg – Poached, Scrambled, Fried or Boiled
Smoked Salmon
with poached egg, smashed avocado on toasted bloomer
Hot Belgian Waffle
with Maple Syrup
Tea & Coffee
Pot of Indian Tea
English Breakfast, decaffeinated English Breakfast,
Assam or Darjeeling
Pot of China Tea
Earl Grey
Infusions and Flavoured Teas
Chamomile, Peppermint, Fresh Mint, Very Berry or Green Tea
Pot of Colombian Coffee
Dark Roast Hada del Café or Decaffeinated
Add a little sparkle..
Glass of Bucks Fizz £17, Glass of Wiston Estate Brut Sparkling Wine £14.50, Glass of Gosset Brut Excellence Champagne £22